Pork Tenderloin {Stuffed with Gouda and Bacon}
Linking Up
From My Front Porch to Yours, Stone Gable,No Minimalist Here,
Thanks for sharing!
Thanks for sharing!
Welcome to another Inspiration Monday Party! We are so glad you are here to party! I just can’t get enough of fall! How about you? I’m still waiting on those consistent fall temperatures in the south. This week’s features from the party are all about….. Creating a Cozy Fall Home It’s all about the…
This is a sponsored post written by me on behalf of Andre Champagne for IZEA. All opinions are 100% mine. Life has been so different with one at college and one in high school. We are finding that we have more alone time on the weekend evenings. While it’s fun to go out on…
These make-ahead recipes have been our family Christmas morning tradition. Prepare the day before and pop in the oven the next morning. Christmas Morning Breakfast It’s hard to believe that Christmas is in just 4 days! The kids are home from college and they’ve already been asking if we are having our regular Christmas morning…
**This is a sponsored conversation written by me on behalf of General Mills®. The opinions and text are all mine.** This happens every year….by the time Christmas baking comes around, I’m tired and don’t have the energy to pull out all of those ingredients to bake goodies. My teen daughter loves the tradition of…
Welcome back to the party! Today’s Sweets for Your Sweetie will totally make your mouth water. They’re the perfect dessert ideas for your Valentine’s day dinner or party. These features were selected by Kristi from I Should Be Mopping the Floor. Be sure to pin each recipe from its original source. Chocolate Valentine Kiss Cookies…
Welcome back to another Inspiration Monday party, we are so glad you are joining us today! This week’s Inspiration Monday link party is all about the turkey! You’ll see ideas for cooking the turkey to cooking with turkey after the big day! Today’s features are all about TURKEY and were chosen by Jamie from Scattered…
This site uses Akismet to reduce spam. Learn how your comment data is processed.
Tried this tonight and it was incredible. My husband just said “you wiped me out”. That’s good! Flavor was wonderful and meat was sooooo tender. Cooked it on the grill at medium and pulled it off after 30 minutes; tented it for 10 minutes and served with garlic new potatoes and broccoli with cheese sauce. Pure Heaven!
Yummy!!! I am so glad you enjoyed it. It is a family favorite! ~Christy
Congratulations! This post is featured over at Diana Rambles today and has been pinned in the Featured at Diana Rambles board at Pinterest. Please grab a featured button off my sidebar or via the link under the features. Thanks for sharing this awesome idea! As soon as I saw this recipe I knew I had to feature you! I want to make this!!!!
Thanks so much!!! Exciting! Have a lovely week! 🙂
This looks delicious!
Thanks so much, Kara! Hope you enjoy!
Just started following you! So want to learn to crochet to add to my knitting!
OMG! Pinned!!!! Must make this!!!
You will love it! It has quickly become a family favorite!!! Thanks so much for pinning!!!
Stopping over from the Pin Me party, this looks delicious! Can’t wait to try it. Pinned, of course!
Thanks so much, Kelly! We loved it. Great for company! I’ve go to check out your crock-pot appetizers and dips!
Wow, the tenderloin looks so delicious, Christy! The entire meal was a big hit, I am sure!
Thanks Carol! The kids loved it!!! We all loved it. Will be using a lot this summer during prime grilling time!
Hi Kathy,
I love recipes that uses pork tenderloin. This sounds great and I can’t wait to try it.
Thanks for sharing. I am following you on Bloglovin.
Have a great week,
Bev
@ Eclectic Red Barn
Beverly- I hope you enjoy it as much as my family did!
This looks and sounds amazing – easy too! So delighted you shared with Home and Garden Thursday, I will be featuring your post in this week’s party,
Kathy
Thanks bunches, Kathy! Very excited!!!
I can’t wait to try this recipe!! Your kitchen must have smelled so good while you were putting this dinner together!! I remember those days of finally having one evening where everyone can be home at the same time, and how much I loved making a fancy dinner that we could all enjoy. Thanks for sharing this I’m bookmarking it for when I spy an opportunity…hmmmm maybe this Friday!! Hope you had a great Easter. Send some South Carolina Spring up to NY!!
Thanks so much, Peggy! We had a very nice Easter. Hope you did as well. Our SC spring is cold right now…very typical! Warm 70s expected next week! Hope you enjoy the recipe 🙂
Yumm!! Looks delicious!!
Thanks so much!!! Have a blessed week!
I am making this and using your wonderful tenderloin idea! Look for it at ON THE MENU MONDAY. Can’t wait!!!
Thanks for sharing!!!
Thanks so much Yvonne!!!!! I hope you enjoy it! Have a blessed Easter Sunday 🙂
This looks delicious!! I think I’d be my sons bff if made it. Two of his favorite foods are bacon and smoked gouda!
Too funny! My kids are bacon lovers as well. You should see them when I sneak turkey bacon in. Thanks so much for stopping by. I hope you enjoy it!
Looks delicious! Love pork tenderloin!!
Amanda
Thanks Amanda! You will have to let me know what you think if you give it a try!